What's Agave nectar?
Agave nectar is a sap that is extracted from the Agave plant. Though 25% sweeter than sugar it has a low gycemic index which prevents a spike in blood sugar. Recently it was approved diabetic- friendly by the Glycemic Research Institute. It is also great for kids. Agave nectar is lightly flavored and filled with vitamins and minerals. We sweeten all of our drinks with agave nectar for its superior flavor and health qualities.
What's noni good for?
Noni is successfully being used to assist with a wide range of health issues. It is one of the most potent antioxidant foods found in nature. Most commonly, people report feeling an increased energy level and an enhanced sense of wellness. Improved skin health is often noticed. Noni is also commonly used to help with pain associated with inflammation, such as arthritis. It has also been found to help with high blood pressure and other common ailments. It is worth learning more about noni, many people have been helped by it. Noni, Natures Amazing Healer, by Neil Solomon, M.D. is a great little book.
Why do all of your drinks taste so good?
You are tasting organic flavors in the purest forms. We use pure lemon juice, not from concentrate. Our Noni is organically grown on the Big Island of Hawaii, and then gently processed into a juice of outstanding flavor while retaining its wealth of health enhancing attributes. The ginger in our drinks is cold pressed from fresh Hawaiian grown yellow ginger. Yellow ginger is a rarely grown variety usually only found in Hawaii. It is very potent, with a strong fiery flavor without the bitterness tasted in most gingers. All of our drinks are made with pure flavors; you won’t find any mysterious ‘natural flavors’, just real fruit, herbs and the natural sweetness of agave nectar.
Why should I pay more for organic food?
There are many reasons to buy organic food. Organic food is free of dangerous pesticides and other residues that have been medically researched and found to be cancer causing. Organic agriculture gives back to the soil with compost, cover cropping and other ecologically friendly practices ensuring its health for future generations. Organic farming practices protect our water supply from harmful chemicals that disrupt the web of life. Organic food tastes better and has been found to contain significantly higher amounts of nutrition, making it a better economical purchase. The more one looks into it, the more reasons you can find
What's ginger good for?
Ginger has been used for thousands of years in Asia as a powerful herb of restoration. In modern day, it lives up to its herbal reputation as a stimulating and soothing herb. It supports healthy circulation and digestion. It provides cardiovascular protection. It is a natural therapy for colds and flus, and of nausea and other stomach related problems. It is antiinflammatory, helping many with arthritis and menstrual discomfort.
Ginger is a wonderful daily energy tonic and it tastes great!
